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Soy sauce, low sodium

Carbs in Soy sauce, low sodium

Soy sauce, low sodium (1 tablespoon) contains 0.9g total carbs, 0.8g net carbs, 0g fat, 1.4g protein, and 9 calories.

  • Net Carbs

    0.8 g

  • Fiber

    0.1 g

  • Total Carbs

    0.9 g

  • Protein

    1.4 g

  • Fats

    0 g

9 cals

Nutritional Facts

  • Serving Size: 1 tablespoon
  • Serving Weight: 15.94g

Nutrient

Value

  • Calories

    9.1 kCal

  • Total Carbs

    0.9 g

    • Net Carbs

      0.8 g

    • Fiber

      0.1 g

    • Starch

      0.7 g

    • Sugar

      0.1 g

    • Sugar Alcohols

      0 g

  • Protein

    1.4 g

  • Fat

    0.1 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    0.39

Supplemental

Value

  • Calcium

    4.8 mg

  • Iron

    0.2 mg

  • Magnesium

    11 mg

  • Phosphorus

    26.5 mg

  • Potassium

    56.1 mg

  • Sodium

    573.4 mg

  • Zinc

    0.1 mg

  • Copper

    0 mg

  • Selenium

    0.1 mcg

  • Folate

    7 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.2 mg

  • Vitamin B5

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0.1 mg

  • Choline

    4.9 mg