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Carbs in Chicken cordon bleu
Chicken cordon bleu (1 roll - half breast with ham and sauce) contains 21.2g total carbs, 19.8g net carbs, 21.6g fat, 57.1g protein, and 522 calories.
Net Carbs
19.8 g
Fiber
1.3 g
Total Carbs
21.2 g
Protein
57.1 g
Fats
21.6 g
522 cals
Nutritional Facts
- Serving Size: 1 roll - half breast with ham and sauce
- Serving Weight: 229g
Nutrient
Value
Calories
522.1 kCal
Total Carbs
21.2 g
Net Carbs
19.9 g
Fiber
1.3 g
Starch
17.7 g
Sugar
1.6 g
Sugar Alcohols
0.1 g
Protein
57.1 g
Fat
21.6 g
Monounsat. Fat
7.6 g
Polyunsat. Fat
4.4 g
Saturated Fat
7.4 g
Cholesterol
183.4 mg
Glycemic Load
14.11
Supplemental
Value
Calcium
226.3 mg
Iron
3.5 mg
Magnesium
61.5 mg
Phosphorus
521.3 mg
Potassium
529.1 mg
Sodium
1189.8 mg
Zinc
3.5 mg
Copper
0.2 mg
Selenium
53.8 mcg
Folate
48.4 mcg
Vitamin A
163.5 mcg
Vit B1 (Thiamin)
0.5 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
20.3 mg
Vitamin B5
1.9 mg
Vitamin B6
1 mg
Vitamin B12
1.3 mcg
Vitamin C
4 mg
Vitamin D
0.6 mcg
Vitamin K
60.9 mcg
Vitamin E
1.1 mg
Choline
172.7 mg
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