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Sausage gravy

Carbs in Sausage gravy

Sausage gravy (0.25 cup) contains 4.4g total carbs, 4.3g net carbs, 6.2g fat, 4.1g protein, and 89 calories.

  • Net Carbs

    4.3 g

  • Fiber

    0.1 g

  • Total Carbs

    4.4 g

  • Protein

    4.1 g

  • Fats

    6.2 g

89 cals

Nutritional Facts

  • Serving Size: 0.25 cup
  • Serving Weight: 60g

Nutrient

Value

  • Calories

    89.2 kCal

  • Total Carbs

    4.4 g

    • Net Carbs

      4.3 g

    • Fiber

      0.1 g

    • Starch

      1.8 g

    • Sugar

      2.7 g

    • Sugar Alcohols

      0 g

  • Protein

    4.1 g

  • Fat

    6.2 g

    • Monounsat. Fat

      2.5 g

    • Polyunsat. Fat

      1.3 g

    • Saturated Fat

      2.1 g

    • Cholesterol

      14.1 mg

  • Glycemic Load

    2.14

Supplemental

Value

  • Calcium

    61.7 mg

  • Iron

    0.3 mg

  • Magnesium

    8 mg

  • Phosphorus

    66.3 mg

  • Potassium

    113.6 mg

  • Sodium

    139.8 mg

  • Zinc

    0.5 mg

  • Copper

    0 mg

  • Selenium

    4.5 mcg

  • Folate

    5.7 mcg

  • Vitamin A

    55.8 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.9 mg

  • Vitamin B5

    0.3 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.4 mcg

  • Vitamin C

    0.1 mg

  • Vitamin D

    0.8 mcg

  • Vitamin K

    3.1 mcg

  • Vitamin E

    0.3 mg

  • Choline

    16.1 mg