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Carbs in Pie crust, single layer, deep dish, frozen
Pie crust, single layer, deep dish, frozen (0.13 single crust - 9" pie) contains 13.2g total carbs, 12.7g net carbs, 8g fat, 1.8g protein, and 134 calories.
Net Carbs
12.7 g
Fiber
0.5 g
Total Carbs
13.2 g
Protein
1.8 g
Fats
8 g
134 cals
Nutritional Facts
- Serving Size: 0.125 single crust - 9" pie
- Serving Weight: 25.25g
Nutrient
Value
Calories
134.1 kCal
Total Carbs
13.3 g
Net Carbs
12.7 g
Fiber
0.5 g
Starch
12.7 g
Sugar
0.1 g
Sugar Alcohols
0 g
Protein
1.8 g
Fat
8 g
Monounsat. Fat
3.3 g
Polyunsat. Fat
1 g
Saturated Fat
3.4 g
Cholesterol
0 mg
Glycemic Load
8.78
Supplemental
Value
Calcium
2.7 mg
Iron
0.8 mg
Magnesium
3.8 mg
Phosphorus
18.8 mg
Potassium
18.6 mg
Sodium
99.2 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
5.9 mcg
Folate
22.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1 mg
Vitamin B5
0.1 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
1.7 mcg
Vitamin E
0.2 mg
Choline
5.1 mg
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