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Carbs in Cream of celery soup, homemade
Cream of celery soup, homemade (1 cup) contains 10.8g total carbs, 9.7g net carbs, 7.4g fat, 4.7g protein, and 127 calories.
Net Carbs
9.7 g
Fiber
0.9 g
Total Carbs
10.8 g
Protein
4.7 g
Fats
7.4 g
127 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 248g
Nutrient
Value
Calories
126.6 kCal
Total Carbs
10.8 g
Net Carbs
9.7 g
Fiber
0.9 g
Starch
3.1 g
Sugar
6.7 g
Sugar Alcohols
0.2 g
Protein
4.7 g
Fat
7.4 g
Monounsat. Fat
2.8 g
Polyunsat. Fat
1.8 g
Saturated Fat
2.4 g
Cholesterol
9.9 mg
Glycemic Load
4.89
Supplemental
Value
Calcium
140.6 mg
Iron
0.5 mg
Magnesium
17.9 mg
Phosphorus
112 mg
Potassium
273.4 mg
Sodium
742.1 mg
Zinc
0.6 mg
Copper
0 mg
Selenium
4.7 mcg
Folate
22.2 mcg
Vitamin A
181.9 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B5
0.5 mg
Vitamin B6
0.1 mg
Vitamin B12
0.6 mcg
Vitamin C
2.6 mg
Vitamin D
1.2 mcg
Vitamin K
20.4 mcg
Vitamin E
0.6 mg
Choline
21.9 mg
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