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Carbs in Tomato sauce
Tomato sauce (4 tablespoon) contains 3.3g total carbs, 2.2g net carbs, 0.2g fat, 0.7g protein, and 15 calories.
Net Carbs
2.2 g
Fiber
0.9 g
Total Carbs
3.3 g
Protein
0.7 g
Fats
0.2 g
15 cals
Nutritional Facts
- Serving Size: 4 tablespoon
- Serving Weight: 61.25g
Nutrient
Value
Calories
14.7 kCal
Total Carbs
3.3 g
Net Carbs
2.2 g
Fiber
0.9 g
Starch
0.1 g
Sugar
2.2 g
Sugar Alcohols
0.1 g
Protein
0.7 g
Fat
0.2 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
1.17
Supplemental
Value
Calcium
8.6 mg
Iron
0.6 mg
Magnesium
9.2 mg
Phosphorus
16.5 mg
Potassium
181.9 mg
Sodium
290.3 mg
Zinc
0.1 mg
Copper
0.1 mg
Selenium
0.4 mcg
Folate
5.5 mcg
Vitamin A
13.3 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B5
0.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
4.3 mg
Vitamin D
0 mcg
Vitamin K
1.7 mcg
Vitamin E
0.9 mg
Choline
6.1 mg
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