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Chicken sausage

Carbs in Chicken sausage

Chicken sausage (2 ounce) contains 2.5g total carbs, 2.4g net carbs, 7.1g fat, 8.3g protein, and 108 calories.

  • Net Carbs

    2.4 g

  • Fiber

    0 g

  • Total Carbs

    2.5 g

  • Protein

    8.3 g

  • Fats

    7.1 g

108 cals

Nutritional Facts

  • Serving Size: 2 ounce
  • Serving Weight: 56.7g

Nutrient

Value

  • Calories

    108.4 kCal

  • Total Carbs

    2.5 g

    • Net Carbs

      2.4 g

    • Fiber

      0 g

    • Starch

      0 g

    • Sugar

      1.6 g

    • Sugar Alcohols

      0 g

  • Protein

    8.3 g

  • Fat

    7.1 g

    • Monounsat. Fat

      2.8 g

    • Polyunsat. Fat

      1.6 g

    • Saturated Fat

      2 g

    • Cholesterol

      27.9 mg

  • Glycemic Load

    2.44

Supplemental

Value

  • Calcium

    8.7 mg

  • Iron

    0.5 mg

  • Magnesium

    6.9 mg

  • Phosphorus

    50.8 mg

  • Potassium

    68.6 mg

  • Sodium

    486.5 mg

  • Zinc

    0.7 mg

  • Copper

    0 mg

  • Selenium

    7 mcg

  • Folate

    2.8 mcg

  • Vitamin A

    32.8 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    2.1 mg

  • Vitamin B5

    0.3 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1.5 mcg

  • Vitamin E

    0.1 mg

  • Choline

    20.3 mg