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Carbs in Yellow bell peppers, raw
Yellow bell peppers, raw (1 cup) contains 9.4g total carbs, 8g net carbs, 0.3g fat, 1.5g protein, and 40 calories.
Net Carbs
8 g
Fiber
1.3 g
Total Carbs
9.4 g
Protein
1.5 g
Fats
0.3 g
40 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 149g
Nutrient
Value
Calories
40.2 kCal
Total Carbs
9.4 g
Net Carbs
8 g
Fiber
1.3 g
Starch
0 g
Sugar
7.8 g
Sugar Alcohols
0.1 g
Protein
1.5 g
Fat
0.3 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
4.04
Supplemental
Value
Calcium
16.4 mg
Iron
0.7 mg
Magnesium
17.9 mg
Phosphorus
35.8 mg
Potassium
315.9 mg
Sodium
3 mg
Zinc
0.3 mg
Copper
0.2 mg
Selenium
0.5 mcg
Folate
38.7 mcg
Vitamin A
23 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
1.3 mg
Vitamin B5
0.3 mg
Vitamin B6
0.3 mg
Vitamin B12
0 mcg
Vitamin C
273.4 mg
Vitamin D
0 mcg
Vitamin K
3.5 mcg
Vitamin E
0.6 mg
Choline
8.3 mg
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