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Carbs in Dill pickles
Dill pickles (0.25 cup) contains 0.9g total carbs, 0.5g net carbs, 0.1g fat, 0.2g protein, and 4 calories.
Net Carbs
0.5 g
Fiber
0.4 g
Total Carbs
0.9 g
Protein
0.2 g
Fats
0.1 g
4 cals
Nutritional Facts
- Serving Size: 0.25 cup
- Serving Weight: 35.75g
Nutrient
Value
Calories
4.3 kCal
Total Carbs
0.9 g
Net Carbs
0.5 g
Fiber
0.4 g
Starch
0.1 g
Sugar
0.4 g
Sugar Alcohols
0 g
Protein
0.2 g
Fat
0.1 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
0.25
Supplemental
Value
Calcium
20.4 mg
Iron
0.1 mg
Magnesium
2.5 mg
Phosphorus
5.7 mg
Potassium
41.8 mg
Sodium
289.2 mg
Zinc
0 mg
Copper
0 mg
Selenium
0 mcg
Folate
2.9 mcg
Vitamin A
2.2 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B5
0.1 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0.8 mg
Vitamin D
0 mcg
Vitamin K
6.2 mcg
Vitamin E
0 mg
Choline
1.2 mg
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