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Watermelon rind, pickled

Carbs in Watermelon rind, pickled

Watermelon rind, pickled (1 each) contains 6.4g total carbs, 6.4g net carbs, 0g fat, 0.1g protein, and 26 calories.

  • Net Carbs

    6.4 g

  • Fiber

    0.1 g

  • Total Carbs

    6.4 g

  • Protein

    0.1 g

  • Fats

    0 g

26 cals

Nutritional Facts

  • Serving Size: 1 each
  • Serving Weight: 25g

Nutrient

Value

  • Calories

    26 kCal

  • Total Carbs

    6.4 g

    • Net Carbs

      6.4 g

    • Fiber

      0.1 g

    • Starch

      0 g

    • Sugar

      6.3 g

    • Sugar Alcohols

      0 g

  • Protein

    0.1 g

  • Fat

    0 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    4.31

Supplemental

Value

  • Calcium

    1.5 mg

  • Iron

    0 mg

  • Magnesium

    1.5 mg

  • Phosphorus

    1.8 mg

  • Potassium

    16.3 mg

  • Sodium

    0.3 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0.1 mcg

  • Folate

    0.5 mcg

  • Vitamin A

    3.6 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B5

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0.6 mg