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Carbs in Butter, whipped, salted
Butter, whipped, salted (1 tablespoon) contains 0.3g total carbs, 0.3g net carbs, 7.4g fat, 0g protein, and 68 calories.
Net Carbs
0.3 g
Fiber
0 g
Total Carbs
0.3 g
Protein
0 g
Fats
7.4 g
68 cals
Nutritional Facts
- Serving Size: 1 tablespoon
- Serving Weight: 9.44g
Nutrient
Value
Calories
67.8 kCal
Total Carbs
0.3 g
Net Carbs
0.3 g
Fiber
0 g
Starch
0 g
Sugar
0 g
Sugar Alcohols
0 g
Protein
0.1 g
Fat
7.4 g
Monounsat. Fat
1.9 g
Polyunsat. Fat
0.3 g
Saturated Fat
4.3 g
Cholesterol
21.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
2.2 mg
Iron
0 mg
Magnesium
0.1 mg
Phosphorus
2.3 mg
Potassium
3.9 mg
Sodium
55 mg
Zinc
0 mg
Copper
0 mg
Selenium
0 mcg
Folate
0.4 mcg
Vitamin A
64.4 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B5
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.4 mcg
Vitamin E
0.1 mg
Choline
1.8 mg
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