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Butter, whipped, salted

Carbs in Butter, whipped, salted

Butter, whipped, salted (1 tablespoon) contains 0.3g total carbs, 0.3g net carbs, 7.4g fat, 0g protein, and 68 calories.

  • Net Carbs

    0.3 g

  • Fiber

    0 g

  • Total Carbs

    0.3 g

  • Protein

    0 g

  • Fats

    7.4 g

68 cals

Nutritional Facts

  • Serving Size: 1 tablespoon
  • Serving Weight: 9.44g

Nutrient

Value

  • Calories

    67.8 kCal

  • Total Carbs

    0.3 g

    • Net Carbs

      0.3 g

    • Fiber

      0 g

    • Starch

      0 g

    • Sugar

      0 g

    • Sugar Alcohols

      0 g

  • Protein

    0.1 g

  • Fat

    7.4 g

    • Monounsat. Fat

      1.9 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      4.3 g

    • Cholesterol

      21.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    2.2 mg

  • Iron

    0 mg

  • Magnesium

    0.1 mg

  • Phosphorus

    2.3 mg

  • Potassium

    3.9 mg

  • Sodium

    55 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0 mcg

  • Folate

    0.4 mcg

  • Vitamin A

    64.4 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B5

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.4 mcg

  • Vitamin E

    0.1 mg

  • Choline

    1.8 mg