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Breakfast sausage, pork

Carbs in Breakfast sausage, pork

Breakfast sausage, pork (2 ounce) contains 0.4g total carbs, 0.3g net carbs, 23.6g fat, 8.6g protein, and 248 calories.

Net Carbs

0.3 g
Fiber

0 g
Total Carbs

0.4 g
Protein

8.6 g
Fats

23.6 g

248 cals

Quantity

Serving Size

Serving Size: 2 ounce
Serving Weight: 56.7g

Nutrient

Value

Calories

248.3 kCal
Total Carbs

0.4 g
- Net Carbs
  
  0.3 g
- Fiber
  
  0 g
- Starch
  
  0 g
- Sugar
  
  0.4 g
- Sugar Alcohols
  
  0 g
Protein

8.6 g
Fat

23.6 g
- Monounsat. Fat
  
  9.3 g
- Polyunsat. Fat
  
  4.6 g
- Saturated Fat
  
  7.7 g
- Cholesterol
  
  44.8 mg
Glycemic Load

0.35

Supplemental

Value

Calcium

9.6 mg
Iron

0.5 mg
Magnesium

8.5 mg
Phosphorus

109.4 mg
Potassium

127.6 mg
Sodium

561.3 mg
Zinc

0.9 mg
Copper

0.1 mg
Selenium

12.8 mcg
Folate

0.6 mcg
Vitamin A

12.5 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

2.5 mg
Vitamin B5

0.4 mg
Vitamin B6

0.1 mg
Vitamin B12

0.4 mcg
Vitamin C

0 mg
Vitamin D

0.6 mcg
Vitamin K

1.6 mcg
Vitamin E

0.5 mg
Choline

29.5 mg