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Carbs in Jasmine rice, cooked in salted water
Jasmine rice, cooked in salted water (1 cup) contains 44.5g total carbs, 43.9g net carbs, 0.4g fat, 4.3g protein, and 205 calories.
Net Carbs
43.9 g
Fiber
0.5 g
Total Carbs
44.5 g
Protein
4.3 g
Fats
0.4 g
205 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 158g
Nutrient
Value
Calories
205.4 kCal
Total Carbs
44.5 g
Net Carbs
44 g
Fiber
0.5 g
Starch
36.3 g
Sugar
0.1 g
Sugar Alcohols
0 g
Protein
4.3 g
Fat
0.4 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
31.26
Supplemental
Value
Calcium
15.8 mg
Iron
1.9 mg
Magnesium
19 mg
Phosphorus
67.9 mg
Potassium
55.3 mg
Sodium
603.6 mg
Zinc
0.8 mg
Copper
0.1 mg
Selenium
11.9 mcg
Folate
40.5 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
2.3 mg
Vitamin B5
0.6 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0.1 mg
Choline
3.3 mg
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