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Orange juice, fortified with calcium and vitamin D

Carbs in Orange juice, fortified with calcium and vitamin D

Orange juice, fortified with calcium and vitamin D (8 fluid ounce) contains 28.1g total carbs, 27g net carbs, 0.3g fat, 1.7g protein, and 117 calories.

  • Net Carbs

    27 g

  • Fiber

    0.7 g

  • Total Carbs

    28.1 g

  • Protein

    1.7 g

  • Fats

    0.3 g

117 cals

Nutritional Facts

  • Serving Size: 8 fluid ounce
  • Serving Weight: 249g

Nutrient

Value

  • Calories

    117 kCal

  • Total Carbs

    28.1 g

    • Net Carbs

      27 g

    • Fiber

      0.8 g

    • Starch

      0 g

    • Sugar

      20.7 g

    • Sugar Alcohols

      0.4 g

  • Protein

    1.7 g

  • Fat

    0.3 g

    • Monounsat. Fat

      0.1 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    12.57

Supplemental

Value

  • Calcium

    348.6 mg

  • Iron

    0.3 mg

  • Magnesium

    27.4 mg

  • Phosphorus

    117 mg

  • Potassium

    443.2 mg

  • Sodium

    5 mg

  • Zinc

    0.2 mg

  • Copper

    0.1 mg

  • Selenium

    0.3 mcg

  • Folate

    47.3 mcg

  • Vitamin A

    5.3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.7 mg

  • Vitamin B5

    0.5 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    83.7 mg

  • Vitamin D

    2.5 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0.5 mg

  • Choline

    15.4 mg

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