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Carbs in Bloody Mary
Bloody Mary (4 fluid ounce) contains 3.6g total carbs, 3.1g net carbs, 0.3g fat, 0.7g protein, and 80 calories.
Net Carbs
3.1 g
Fiber
0.4 g
Total Carbs
3.6 g
Protein
0.7 g
Fats
0.3 g
80 cals
Nutritional Facts
- Serving Size: 4 fluid ounce
- Serving Weight: 120g
Nutrient
Value
Calories
80.2 kCal
Total Carbs
3.6 g
Net Carbs
3.1 g
Fiber
0.4 g
Starch
0 g
Sugar
2.4 g
Sugar Alcohols
0.1 g
Protein
0.7 g
Fat
0.3 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
1.06
Supplemental
Value
Calcium
8.7 mg
Iron
0.3 mg
Magnesium
9.5 mg
Phosphorus
17.3 mg
Potassium
186.8 mg
Sodium
205.3 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.4 mcg
Folate
18.2 mcg
Vitamin A
18.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B5
0.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
60.7 mg
Vitamin D
0 mcg
Vitamin K
1.9 mcg
Vitamin E
0.3 mg
Choline
6 mg
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