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Blood sausage

Carbs in Blood sausage

Blood sausage (2 ounce) contains 0.7g total carbs, 0.7g net carbs, 19.6g fat, 8.3g protein, and 215 calories.

Net Carbs

0.7 g
Fiber

0 g
Total Carbs

0.7 g
Protein

8.3 g
Fats

19.6 g

215 cals

Quantity

Serving Size

Serving Size: 2 ounce
Serving Weight: 56.7g

Nutrient

Value

Calories

214.9 kCal
Total Carbs

0.7 g
- Net Carbs
  
  0.7 g
- Fiber
  
  0 g
- Starch
  
  0 g
- Sugar
  
  0.7 g
- Sugar Alcohols
  
  0 g
Protein

8.3 g
Fat

19.6 g
- Monounsat. Fat
  
  9 g
- Polyunsat. Fat
  
  2 g
- Saturated Fat
  
  7.6 g
- Cholesterol
  
  68 mg
Glycemic Load

0.21

Supplemental

Value

Calcium

3.4 mg
Iron

3.6 mg
Magnesium

4.5 mg
Phosphorus

12.5 mg
Potassium

21.6 mg
Sodium

385.6 mg
Zinc

0.7 mg
Copper

0 mg
Selenium

8.8 mcg
Folate

2.8 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

0.7 mg
Vitamin B5

0.3 mg
Vitamin B6

0 mg
Vitamin B12

0.6 mcg
Vitamin C

0 mg
Vitamin D

0.7 mcg
Vitamin K

0 mcg
Vitamin E

0.1 mg
Choline

41.3 mg