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Red velvet cake, not frosted, store bought

Carbs in Red velvet cake, not frosted, store bought

Red velvet cake, not frosted, store bought (1 large cupcake) contains 20.5g total carbs, 19.9g net carbs, 6.4g fat, 2.1g protein, and 142 calories.

  • Net Carbs

    19.9 g

  • Fiber

    0.6 g

  • Total Carbs

    20.5 g

  • Protein

    2.1 g

  • Fats

    6.4 g

142 cals

Nutritional Facts

  • Serving Size: 1 large cupcake
  • Serving Weight: 46g

Nutrient

Value

  • Calories

    142.2 kCal

  • Total Carbs

    20.5 g

    • Net Carbs

      19.9 g

    • Fiber

      0.6 g

    • Starch

      9.7 g

    • Sugar

      10.1 g

    • Sugar Alcohols

      0 g

  • Protein

    2.1 g

  • Fat

    6.4 g

    • Monounsat. Fat

      2 g

    • Polyunsat. Fat

      2.9 g

    • Saturated Fat

      1.3 g

    • Cholesterol

      27.5 mg

  • Glycemic Load

    14.05

Supplemental

Value

  • Calcium

    38 mg

  • Iron

    0.8 mg

  • Magnesium

    11.3 mg

  • Phosphorus

    85.4 mg

  • Potassium

    95 mg

  • Sodium

    230 mg

  • Zinc

    0.3 mg

  • Copper

    0.1 mg

  • Selenium

    4.7 mcg

  • Folate

    17 mcg

  • Vitamin A

    11.3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B5

    0.2 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.2 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.2 mcg

  • Vitamin K

    7.1 mcg

  • Vitamin E

    0.5 mg

  • Choline

    22.5 mg

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