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Carbs in Green beans (string beans), with butter sauce
Green beans (string beans), with butter sauce (0.5 cup) contains 4.4g total carbs, 2.3g net carbs, 2g fat, 1g protein, and 36 calories.
Net Carbs
2.3 g
Fiber
2 g
Total Carbs
4.4 g
Protein
1 g
Fats
2 g
36 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 70g
Nutrient
Value
Calories
35.9 kCal
Total Carbs
4.4 g
Net Carbs
2.3 g
Fiber
2 g
Starch
1.2 g
Sugar
1.3 g
Sugar Alcohols
0 g
Protein
1 g
Fat
2 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.1 g
Saturated Fat
1.2 g
Cholesterol
5.1 mg
Glycemic Load
1.16
Supplemental
Value
Calcium
29 mg
Iron
0.5 mg
Magnesium
12.9 mg
Phosphorus
20.1 mg
Potassium
107.9 mg
Sodium
204.5 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
0.3 mcg
Folate
15.6 mcg
Vitamin A
30.3 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B5
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
2.8 mg
Vitamin D
0 mcg
Vitamin K
25.9 mcg
Vitamin E
0.1 mg
Choline
9.6 mg
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