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Ground chicken meat

Carbs in Ground chicken meat

Ground chicken meat (3 ounce) contains 0g total carbs, 0g net carbs, 9.3g fat, 19.8g protein, and 161 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    19.8 g

  • Fats

    9.3 g

161 cals

Nutritional Facts

  • Serving Size: 3 ounce
  • Serving Weight: 85.05g

Nutrient

Value

  • Calories

    160.7 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      0 g

    • Sugar

      0 g

    • Sugar Alcohols

      0 g

  • Protein

    19.8 g

  • Fat

    9.3 g

    • Monounsat. Fat

      4.2 g

    • Polyunsat. Fat

      1.8 g

    • Saturated Fat

      2.7 g

    • Cholesterol

      91 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    6.8 mg

  • Iron

    0.8 mg

  • Magnesium

    23.8 mg

  • Phosphorus

    199 mg

  • Potassium

    575.8 mg

  • Sodium

    63.8 mg

  • Zinc

    1.6 mg

  • Copper

    0.1 mg

  • Selenium

    12.2 mcg

  • Folate

    1.7 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    6 mg

  • Vitamin B5

    1.1 mg

  • Vitamin B6

    0.5 mg

  • Vitamin B12

    0.4 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.2 mcg

  • Vitamin K

    1.8 mcg

  • Vitamin E

    0.3 mg

  • Choline

    50.2 mg