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Thai Dumpling Soup

Carbs in Lean Cuisine Thai Dumpling Soup

Lean Cuisine Thai Dumpling Soup (1 serving) contains 27g total carbs, 27g net carbs, 3g fat, 8.1g protein, and 177 calories.

  • Net Carbs

    27 g

  • Fiber

    0 g

  • Total Carbs

    27 g

  • Protein

    8.1 g

  • Fats

    3 g

177 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 300g

Nutrient

Value

  • Calories

    176.9 kCal

  • Total Carbs

    27 g

    • Net Carbs

      27 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      5.1 g

    • Sugar Alcohols

      -

  • Protein

    8.1 g

  • Fat

    3 g

    • Monounsat. Fat

      1.2 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      1.5 g

    • Cholesterol

      3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    720 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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