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Carbs in Southern Recipe Pineapple Ancho Chile Pork Rinds
Southern Recipe Pineapple Ancho Chile Pork Rinds (1 serving) contains 1g total carbs, 1g net carbs, 4.5g fat, 8g protein, and 70 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
8 g
Fats
4.5 g
70 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 14g
Nutrient
Value
Calories
70 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
8 g
Fat
4.5 g
Monounsat. Fat
3.5 g
Polyunsat. Fat
-
Saturated Fat
0.5 g
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Iron
0.4 mg
Sodium
230 mg
Selenium
4.2 mcg
Vitamin A
0 mcg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.4 mg
Vitamin B12
0.1 mcg
Vitamin D
0 mcg
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