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Carbs in Organic Valley Butter Pasture Butter-pasture Cultured
Organic Valley Butter Pasture Butter-pasture Cultured (1 tbsp) contains 0g total carbs, 0g net carbs, 12g fat, 0g protein, and 110 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
0 g
Fats
12 g
110 cals
Nutritional Facts
- Serving Size: 1 tbsp
- Serving Weight: 14g
Nutrient
Value
Calories
110 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
-
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
30 mg
Glycemic Load
-
Supplemental
Value
Sodium
40 mg
Vitamin A
120 mcg
Vitamin D
0 mcg
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