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Carbs in The Bakery Gluten Free Multiseed Bread
The Bakery Gluten Free Multiseed Bread (1 bun) contains 17g total carbs, 14g net carbs, 4.5g fat, 3g protein, and 110 calories.
Net Carbs
14 g
Fiber
3 g
Total Carbs
17 g
Protein
3 g
Fats
4.5 g
110 cals
Nutritional Facts
- Serving Size: 1 bun
- Serving Weight: 42g
Nutrient
Value
Calories
110 kCal
Total Carbs
17 g
Net Carbs
14 g
Fiber
3 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
3 g
Fat
4.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.4 mg
Sodium
180 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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