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100% British 21 Day Matured Sirloin Steak

Carbs in Ashfield Farm 100% British 21 Day Matured Sirloin Steak

Ashfield Farm 100% British 21 Day Matured Sirloin Steak (1 serving) contains 1g total carbs, 0.5g net carbs, 4.5g fat, 24g protein, and 135 calories.

Net Carbs

0.5 g
Fiber

0.5 g
Total Carbs

1 g
Protein

24 g
Fats

4.5 g

135 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

135.3 kCal
Total Carbs

1 g
- Net Carbs
  
  0.5 g
- Fiber
  
  0.5 g
- Starch
  
  -
- Sugar
  
  0.5 g
- Sugar Alcohols
  
  -
Protein

24 g
Fat

4.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

80 mg
Vitamin A

0 mcg
Vitamin D

0 mcg