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Lunch Entrees Coconut Shrimp

Carbs in Outback Steakhouse Lunch Entrees Coconut Shrimp

Outback Steakhouse Lunch Entrees Coconut Shrimp (1 serving) contains 50g total carbs, 50g net carbs, 26g fat, 17g protein, and 500 calories.

Net Carbs

50 g
Fiber

0 g
Total Carbs

50 g
Protein

17 g
Fats

26 g

500 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

500 kCal
Total Carbs

50 g
- Net Carbs
  
  50 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  21 g
- Sugar Alcohols
  
  -
Protein

17 g
Fat

26 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  14 g
- Cholesterol
  
  115 mg
Glycemic Load

-

Supplemental

Value

Sodium

940 mg
Vitamin A

0 mcg
Vitamin D

0 mcg