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Raw Lean Plant-based Protein

Carbs in Nature's Science Raw Lean Plant-based Protein

Nature's Science Raw Lean Plant-based Protein (2 scoops) contains 16g total carbs, 8g net carbs, 1.5g fat, 20g protein, and 150 calories.

  • Net Carbs

    8 g

  • Fiber

    8 g

  • Total Carbs

    16 g

  • Protein

    20 g

  • Fats

    1.5 g

150 cals

Nutritional Facts

  • Serving Size: 2 scoops
  • Serving Weight: 45g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    16 g

    • Net Carbs

      8 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    20 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Potassium

    80 mg

  • Sodium

    340 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg