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Catering Entrees Shrimp And Vegetables Med

Carbs in Pick Up Stix Catering Entrees Shrimp And Vegetables Med

Pick Up Stix Catering Entrees Shrimp And Vegetables Med (0.12 portion) contains 18g total carbs, 18g net carbs, 0g fat, 0g protein, and 180 calories.

Net Carbs

18 g
Fiber

0 g
Total Carbs

18 g
Protein

0 g
Fats

0 g

180 cals

Quantity

Serving Size

Serving Size: 0.12 portion
Serving Weight: 0g

Nutrient

Value

Calories

180 kCal
Total Carbs

18 g
- Net Carbs
  
  18 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

-
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

1230 mg
Vitamin A

0 mcg
Vitamin D

0 mcg