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Carbs in Spices Saffron
Spices Saffron (1 tbsp) contains 1.4g total carbs, 1.3g net carbs, 0.1g fat, 0.2g protein, and 7 calories.
Net Carbs
1.3 g
Fiber
0.1 g
Total Carbs
1.4 g
Protein
0.2 g
Fats
0.1 g
7 cals
Nutritional Facts
- Serving Size: 1 tbsp
- Serving Weight: 2.1g
Nutrient
Value
Calories
6.5 kCal
Total Carbs
1.4 g
Net Carbs
1.3 g
Fiber
0.1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
0.2 g
Fat
0.1 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
2.3 mg
Iron
0.2 mg
Magnesium
5.5 mg
Phosphorus
5.3 mg
Potassium
36.2 mg
Sodium
3.1 mg
Zinc
0 mg
Copper
0 mg
Selenium
0.1 mcg
Folate
2 mcg
Vitamin A
3.3 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B6
0 mg
Vitamin C
1.7 mg
Vitamin D
0 mcg
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