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Mini Duck Spring Rolls

Carbs in Chef Select Mini Duck Spring Rolls

Chef Select Mini Duck Spring Rolls (1 roll) contains 6.7g total carbs, 6.2g net carbs, 3.9g fat, 1.3g protein, and 65 calories.

  • Net Carbs

    6.2 g

  • Fiber

    0.5 g

  • Total Carbs

    6.7 g

  • Protein

    1.3 g

  • Fats

    3.9 g

65 cals

Nutritional Facts

  • Serving Size: 1 roll
  • Serving Weight: 20g

Nutrient

Value

  • Calories

    65.3 kCal

  • Total Carbs

    6.7 g

    • Net Carbs

      6.2 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      0.6 g

    • Sugar Alcohols

      -

  • Protein

    1.3 g

  • Fat

    3.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    56 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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