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Carbs in Waitrose Plump & Spicy Stem Ginger In Syrup
Waitrose Plump & Spicy Stem Ginger In Syrup (1 serving) contains 72.6g total carbs, 71g net carbs, 0.3g fat, 0.2g protein, and 296 calories.
Net Carbs
71 g
Fiber
1.6 g
Total Carbs
72.6 g
Protein
0.2 g
Fats
0.3 g
296 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
296.1 kCal
Total Carbs
72.6 g
Net Carbs
71 g
Fiber
1.6 g
Starch
-
Sugar
64 g
Sugar Alcohols
-
Protein
0.2 g
Fat
0.3 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
10 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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