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Carbs in Green Chef Curry-spiced Pork & Veggie Stir-fry
Green Chef Curry-spiced Pork & Veggie Stir-fry (0.5 container) contains 20g total carbs, 14g net carbs, 25g fat, 37g protein, and 440 calories.
Net Carbs
14 g
Fiber
6 g
Total Carbs
20 g
Protein
37 g
Fats
25 g
440 cals
Nutritional Facts
- Serving Size: 0.5 container
- Serving Weight: 413g
Nutrient
Value
Calories
440 kCal
Total Carbs
20 g
Net Carbs
14 g
Fiber
6 g
Starch
-
Sugar
7 g
Sugar Alcohols
-
Protein
37 g
Fat
25 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.5 g
Cholesterol
95 mg
Glycemic Load
-
Supplemental
Value
Calcium
177 mg
Iron
4 mg
Potassium
702 mg
Sodium
300 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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