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Carbs in Heb Cheddar Cheese Made With 2% Milk
Heb Cheddar Cheese Made With 2% Milk (1 serving) contains 1g total carbs, 1g net carbs, 5g fat, 7g protein, and 80 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
7 g
Fats
5 g
80 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 28g
Nutrient
Value
Calories
80 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
7 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3.5 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Sodium
220 mg
Vitamin A
60 mcg
Vitamin D
0 mcg
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