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Recipes Baked Cranberry-walnut French Toast

Carbs in Whole Foods Market Recipes Baked Cranberry-walnut French Toast

Whole Foods Market Recipes Baked Cranberry-walnut French Toast (1 serving) contains 54g total carbs, 52g net carbs, 19g fat, 16g protein, and 450 calories.

Net Carbs

52 g
Fiber

2 g
Total Carbs

54 g
Protein

16 g
Fats

19 g

450 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 201g

Nutrient

Value

Calories

450 kCal
Total Carbs

54 g
- Net Carbs
  
  52 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  24 g
- Sugar Alcohols
  
  -
Protein

16 g
Fat

19 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  265 mg
Glycemic Load

-

Supplemental

Value

Sodium

440 mg
Vitamin A

0 mcg
Vitamin D

0 mcg