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Reduced Sodium Organic Chicken Noodle Soup

Carbs in Pacific Reduced Sodium Organic Chicken Noodle Soup

Pacific Reduced Sodium Organic Chicken Noodle Soup (1 cup) contains 12g total carbs, 11g net carbs, 1.5g fat, 5g protein, and 80 calories.

  • Net Carbs

    11 g

  • Fiber

    1 g

  • Total Carbs

    12 g

  • Protein

    5 g

  • Fats

    1.5 g

80 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 240g

Nutrient

Value

  • Calories

    80 kCal

  • Total Carbs

    12 g

    • Net Carbs

      11 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      15 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    0.7 mg

  • Sodium

    460 mg

  • Vitamin A

    375 mcg

  • Vitamin D

    0 mcg