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Kettle Cooked Corn With Himalayan Pink Salt

Carbs in Farm Fresh Kettle Cooked Corn With Himalayan Pink Salt

Farm Fresh Kettle Cooked Corn With Himalayan Pink Salt (7 cups) contains 31g total carbs, 26g net carbs, 9g fat, 5g protein, and 220 calories.

  • Net Carbs

    26 g

  • Fiber

    5 g

  • Total Carbs

    31 g

  • Protein

    5 g

  • Fats

    9 g

220 cals

Nutritional Facts

  • Serving Size: 7 cups
  • Serving Weight: 50g

Nutrient

Value

  • Calories

    220 kCal

  • Total Carbs

    31 g

    • Net Carbs

      26 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    1.3 mg

  • Potassium

    125 mg

  • Sodium

    240 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg