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Breakfast Veggie Egg Wrap

Carbs in Energy Kitchen Breakfast Veggie Egg Wrap

Energy Kitchen Breakfast Veggie Egg Wrap (1 serving) contains 29g total carbs, 11g net carbs, 3g fat, 37g protein, and 252 calories.

  • Net Carbs

    11 g

  • Fiber

    18 g

  • Total Carbs

    29 g

  • Protein

    37 g

  • Fats

    3 g

252 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    252 kCal

  • Total Carbs

    29 g

    • Net Carbs

      11 g

    • Fiber

      18 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    37 g

  • Fat

    3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1220 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg