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Malaysian Ginger Curry Simmer Sauce

Carbs in Soy Vay Malaysian Ginger Curry Simmer Sauce

Soy Vay Malaysian Ginger Curry Simmer Sauce (0.25 cup) contains 14g total carbs, 13g net carbs, 2g fat, 2g protein, and 80 calories.

  • Net Carbs

    13 g

  • Fiber

    1 g

  • Total Carbs

    14 g

  • Protein

    2 g

  • Fats

    2 g

80 cals

Nutritional Facts

  • Serving Size: 0.25 cup
  • Serving Weight: 66g

Nutrient

Value

  • Calories

    80 kCal

  • Total Carbs

    14 g

    • Net Carbs

      13 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    2.7 mg

  • Sodium

    670 mg

  • Vitamin A

    30 mcg

  • Vitamin C

    2.4 mg

  • Vitamin D

    0 mcg