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Salad Pan Seared Chicken Paillard

Carbs in Table 100 Salad Pan Seared Chicken Paillard

Table 100 Salad Pan Seared Chicken Paillard (1 serving) contains 14g total carbs, 12g net carbs, 23g fat, 43g protein, and 430 calories.

  • Net Carbs

    12 g

  • Fiber

    2 g

  • Total Carbs

    14 g

  • Protein

    43 g

  • Fats

    23 g

430 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    430 kCal

  • Total Carbs

    14 g

    • Net Carbs

      12 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    43 g

  • Fat

    23 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      130 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    830 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg