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Fried Shrimp (with Seasoned Coleslaw And Cocktail Sauce)

Carbs in T.g.i. Friday's Fried Shrimp (with Seasoned Coleslaw And Cocktail Sauce)

T.g.i. Friday's Fried Shrimp (with Seasoned Coleslaw And Cocktail Sauce) (1 serving) contains 81g total carbs, 73g net carbs, 52g fat, 24g protein, and 880 calories.

Net Carbs

73 g
Fiber

8 g
Total Carbs

81 g
Protein

24 g
Fats

52 g

880 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

880 kCal
Total Carbs

81 g
- Net Carbs
  
  73 g
- Fiber
  
  8 g
- Starch
  
  -
- Sugar
  
  16 g
- Sugar Alcohols
  
  -
Protein

24 g
Fat

52 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  15 g
- Cholesterol
  
  95 mg
Glycemic Load

-

Supplemental

Value

Sodium

3010 mg
Vitamin A

0 mcg
Vitamin D

0 mcg