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Carbs in French Take & Bake Focaccia With Olive Oil & Rosemary
French Take & Bake Focaccia With Olive Oil & Rosemary (1 serving) contains 28g total carbs, 27g net carbs, 2.5g fat, 4g protein, and 150 calories.
Net Carbs
27 g
Fiber
1 g
Total Carbs
28 g
Protein
4 g
Fats
2.5 g
150 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 57g
Nutrient
Value
Calories
150 kCal
Total Carbs
28 g
Net Carbs
27 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
4 g
Fat
2.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Iron
1.8 mg
Sodium
280 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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