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Recipes Main Dishes Chardonnay-poached Sea Scallops With Baby Bok Choy And Jasmine Rice

Carbs in Whole Foods Market Recipes Main Dishes Chardonnay-poached Sea Scallops With Baby Bok Choy And Jasmine Rice

Whole Foods Market Recipes Main Dishes Chardonnay-poached Sea Scallops With Baby Bok Choy And Jasmine Rice (1 serving) contains 50g total carbs, 41g net carbs, 5g fat, 23g protein, and 370 calories.

Net Carbs

41 g
Fiber

9 g
Total Carbs

50 g
Protein

23 g
Fats

5 g

370 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 312g

Nutrient

Value

Calories

370 kCal
Total Carbs

50 g
- Net Carbs
  
  41 g
- Fiber
  
  9 g
- Starch
  
  -
- Sugar
  
  10 g
- Sugar Alcohols
  
  -
Protein

23 g
Fat

5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  25 mg
Glycemic Load

-

Supplemental

Value

Sodium

670 mg
Vitamin A

0 mcg
Vitamin D

0 mcg