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Ice Cream Frozen Pudding

Carbs in Brigham's Ice Cream Frozen Pudding

Brigham's Ice Cream Frozen Pudding (4 fl oz) contains 21g total carbs, 21g net carbs, 10g fat, 3g protein, and 190 calories.

  • Net Carbs

    21 g

  • Fiber

    0 g

  • Total Carbs

    21 g

  • Protein

    3 g

  • Fats

    10 g

190 cals

Nutritional Facts

  • Serving Size: 4 fl oz
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    190 kCal

  • Total Carbs

    21 g

    • Net Carbs

      21 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      19 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      40 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    100 mg

  • Sodium

    60 mg

  • Vitamin A

    120 mcg

  • Vitamin C

    2.4 mg

  • Vitamin D

    0 mcg

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