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Carbs in Whole Foods Market Recipes Honey-sweetened Buttermilk Pancakes
Whole Foods Market Recipes Honey-sweetened Buttermilk Pancakes (1 pancake) contains 22g total carbs, 20g net carbs, 7g fat, 6g protein, and 180 calories.
Net Carbs
20 g
Fiber
2 g
Total Carbs
22 g
Protein
6 g
Fats
7 g
180 cals
Nutritional Facts
- Serving Size: 1 pancake
- Serving Weight: 92g
Nutrient
Value
Calories
180 kCal
Total Carbs
22 g
Net Carbs
20 g
Fiber
2 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
6 g
Fat
7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
60 mg
Glycemic Load
-
Supplemental
Value
Sodium
410 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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