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Pork Siopao Steamed Bun With Pork Filling

Carbs in Oriental Kitchen Pork Siopao Steamed Bun With Pork Filling

Oriental Kitchen Pork Siopao Steamed Bun With Pork Filling (1 bun) contains 48g total carbs, 47g net carbs, 6g fat, 12g protein, and 300 calories.

  • Net Carbs

    47 g

  • Fiber

    1 g

  • Total Carbs

    48 g

  • Protein

    12 g

  • Fats

    6 g

300 cals

Nutritional Facts

  • Serving Size: 1 bun
  • Serving Weight: 113g

Nutrient

Value

  • Calories

    300 kCal

  • Total Carbs

    48 g

    • Net Carbs

      47 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      13 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    100 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg