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Vegetable Dumplings With Soy Ginger Sauce

Carbs in Royal Asian Vegetable Dumplings With Soy Ginger Sauce

Royal Asian Vegetable Dumplings With Soy Ginger Sauce (1 serving) contains 28g total carbs, 25g net carbs, 2.5g fat, 4g protein, and 150 calories.

Net Carbs

25 g
Fiber

3 g
Total Carbs

28 g
Protein

4 g
Fats

2.5 g

150 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

150 kCal
Total Carbs

28 g
- Net Carbs
  
  25 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  8 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

1.1 mg
Magnesium

24 mg
Phosphorus

60 mg
Potassium

160 mg
Sodium

560 mg
Zinc

0.6 mg
Copper

0.1 mg
Vitamin A

675 mcg
Vitamin C

6 mg
Vitamin D

0 mcg