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Organic Vegan Tofu Vegetable Dumplings

Carbs in Nasoya Organic Vegan Tofu Vegetable Dumplings

Nasoya Organic Vegan Tofu Vegetable Dumplings (5 pieces) contains 29g total carbs, 28g net carbs, 3.5g fat, 7g protein, and 170 calories.

  • Net Carbs

    28 g

  • Fiber

    1 g

  • Total Carbs

    29 g

  • Protein

    7 g

  • Fats

    3.5 g

170 cals

Nutritional Facts

  • Serving Size: 5 pieces
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    170 kCal

  • Total Carbs

    29 g

    • Net Carbs

      28 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    3.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    30 mg

  • Iron

    1 mg

  • Potassium

    67 mg

  • Sodium

    600 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg