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Catering Pasta Rigatoni Broccoli & Shrimp W Wine Sauce

Carbs in Bertucci's Catering Pasta Rigatoni Broccoli & Shrimp W Wine Sauce

Bertucci's Catering Pasta Rigatoni Broccoli & Shrimp W Wine Sauce (1 serving) contains 57g total carbs, 52g net carbs, 12g fat, 30g protein, and 445 calories.

Net Carbs

52 g
Fiber

5 g
Total Carbs

57 g
Protein

30 g
Fats

12 g

445 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

445 kCal
Total Carbs

57 g
- Net Carbs
  
  52 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

30 g
Fat

12 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

565 mg
Vitamin A

0 mcg
Vitamin D

0 mcg