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Japanese Gyoza With Udon Noodles

Carbs in Lean Cuisine Japanese Gyoza With Udon Noodles

Lean Cuisine Japanese Gyoza With Udon Noodles (1 serving) contains 60g total carbs, 55.1g net carbs, 6.7g fat, 14g protein, and 366 calories.

Net Carbs

55.1 g
Fiber

4.9 g
Total Carbs

60 g
Protein

14 g
Fats

6.7 g

366 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 350g

Nutrient

Value

Calories

365.7 kCal
Total Carbs

60 g
- Net Carbs
  
  55.1 g
- Fiber
  
  4.9 g
- Starch
  
  -
- Sugar
  
  10 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

6.7 g
- Monounsat. Fat
  
  3.9 g
- Polyunsat. Fat
  
  1.4 g
- Saturated Fat
  
  1.4 g
- Cholesterol
  
  11 mg
Glycemic Load

-

Supplemental

Value

Sodium

749 mg
Vitamin A

0 mcg
Vitamin D

0 mcg