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Dinner Entrees Toppings Meatballs (3)

Carbs in Olive Garden Dinner Entrees Toppings Meatballs (3)

Olive Garden Dinner Entrees Toppings Meatballs (3) (1 serving) contains 7g total carbs, 4g net carbs, 40g fat, 23g protein, and 480 calories.

  • Net Carbs

    4 g

  • Fiber

    3 g

  • Total Carbs

    7 g

  • Protein

    23 g

  • Fats

    40 g

480 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    480 kCal

  • Total Carbs

    7 g

    • Net Carbs

      4 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    40 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      19 g

    • Cholesterol

      65 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1060 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg