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Ginger Nut Biscuits

Carbs in Gluten Free Ginger Nut Biscuits

Gluten Free Ginger Nut Biscuits (1 biscuit) contains 7.8g total carbs, 7.5g net carbs, 2g fat, 0.6g protein, and 51 calories.

  • Net Carbs

    7.5 g

  • Fiber

    0.3 g

  • Total Carbs

    7.8 g

  • Protein

    0.6 g

  • Fats

    2 g

51 cals

Nutritional Facts

  • Serving Size: 1 biscuit
  • Serving Weight: 11g

Nutrient

Value

  • Calories

    51.2 kCal

  • Total Carbs

    7.8 g

    • Net Carbs

      7.5 g

    • Fiber

      0.3 g

    • Starch

      -

    • Sugar

      3.9 g

    • Sugar Alcohols

      -

  • Protein

    0.6 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.8 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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